Analysis of risk management reports in food service practical training course
Proceeding of the 1st International Conference on Asian Food Safety and Food Security.
Page 130-133
published_at 2012
Title
Analysis of risk management reports in food service practical training course
Creators
Shimada Ikuko
Creators
Hisa Kazuo
Creators
Numata Satoshi
Creators
Kawamura Mieko
Creator Keywords
risk management
food service
Good Hygienic Manual
First AFSSA Conference on Food Safety and Food Security held at Osaka Prefecture University, Osaka, Japan on September 15-17, 2012
Languages
eng
Resource Type
conference paper
Publishers
Asian Food Safety and Security Association
Date Issued
2012
Access Rights
metadata only access
Relations
[ISSN]2306-2150
Schools
共同獣医学部