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Effect of naringin radical formed by peroxidase on chlorophyll degradation during storage of citrus nagato-yuzukichi fruit

Journal of the Japanese Society for Horticultural Science Volume 81 Issue 1 Page 117-122
published_at 2012
Title
Effect of naringin radical formed by peroxidase on chlorophyll degradation during storage of citrus nagato-yuzukichi fruit
Creators Yamauchi Naoki
Creators Aiamla-Or Sukanya
Creators Eguchi Kuniyasu
Creators Shigyo Masayoshi
Creators Migita Catharina Taiko
Creators Aiamla-or Sukanya
Creator Keywords
chlorophyll degradation Citrus nagato-yuzukichi degreening flavonoid naringin radical
Languages eng
Resource Type journal article
Publishers Japanese Society for Horticultural Science
Date Issued 2012
File Version Not Applicable (or Unknown)
Access Rights metadata only access
Relations
[ISSN]1882-3351
[NCID]AA12177046
info:doi/10.2503/jjshs1.81.117
[isVersionOf] [URI]http://www.jstage.jst.go.jp/browse/jjshs1
Schools 農学部